Viki Geunes chosen as Chef of the Year by G&M

Viki Geunes of restaurant ’t Zilte in Mol has been chosen as the Chef of the Year by the GaultMillau restaurant guide. The restaurant guide for Belgium and Luxembourg in 2009 was presented on Monday at a press conference in Vilvoorde. At the age of 36, Geunes started working in a hotel-restaurant when he was 19. Earlier, his restaurant had already received a rating of 18 out of 20. In 2005, GaultMillau named him Young Top Chef.