We want to express our gratitude to Chef Martin Klein of Restaurant Ikarus (Austria) and the entire team at Hangar-7 for a month of culinary exploration in April. Chef Viki Geunes had the immense pleasure of sharing his culinary passion and creations at Restaurant Ikarus. It was a wonderful experience to bring his unique flavors and innovative dishes to Salzburg. Chef Geunes and his team are deeply grateful for the warm welcome and incredible support extended by the remarkable teams at Hangar-7 and Restaurant Ikarus. Their dedication and professionalism made this culinary journey truly unforgettable!